Every Friday evenings during the month of April
6:30pm onwards
As part of the KOTO vocational hospitality training program current trainees undertaking studies in the culinary curriculum are encouraged to design and create a range of different cooking techniques.
To represent a diverse range of cooking this month our trainees have been inspired by BBQs & Grills.
Pop along and support our trainees and let them do the walking…
BBQ Dinner Buffet
Salad Bar
Pasta
Banana Flower
Garden
On the BBQ
Marinated Chicken, Prawns, Fish, Beef & Sausages
Tofu Skewers
Koto fried rice (v)
Freshly baked bread rolls
Finish Off
Lamington’s
Mini Carrot & Walnut Slice
Fruit Salad
280,000vnd per person
Children under the age of 6 eat for FREE
(v) vegetarian option
59 Van Mieu Street, Dong Da District, Hanoi, Vietnam
Tel (84 4) 3747 0337 or (84 4) 3747 0338
Fax (84 4) 3747 0339
NOT just a “Day of Dance”We would like to say a BIG thank you and congratulations to Dancenter for organizing the Day of Dance fundraiser for KOTO last Sunday (29th November)....